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Harborside rye matured in new American oak.source ↗
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Tasting descriptions are attributed opinions. Trait tags are editorial indexing for discovery, not measurements or guarantees. Missing traits mean unknown; unpeated malt does not rule out every smoky note.
Vanilla, caramel and cinnamon; black pepper and dried cherry.
producer tasting · Boston Harbor Distillery · Checked 2026-09-11source ↗
Applies to: Producer tasting description for this bottling; sensory character is not a production method.
Spirit base: Rye whiskeysource ↗ · This named bottling only. Published ages retain minimum-age wording; variable or unstated strengths are not assigned exact ABV.
Cask treatment: New oak, Charred oak maturationsource ↗ · This named bottling only. Published ages retain minimum-age wording; variable or unstated strengths are not assigned exact ABV.
Bottling strength: 43% ABVsource ↗ · This named bottling only. Published ages retain minimum-age wording; variable or unstated strengths are not assigned exact ABV.
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Producer documents in-house distillation; house methods are not automatically inherited by this expression.
Boston Harbor Distillery · Checked 2026-09-11
Boston Harbor Distillery · Checked 2026-09-11
Boston Harbor Distillery · Checked 2026-09-11