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Producer notes gingerbread, sweet fruit and burnt orange, followed by red and dark fruit, Christmas spice and caramel.source ↗
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Tasting descriptions are attributed opinions. Trait tags are editorial indexing for discovery, not measurements or guarantees. Missing traits mean unknown; unpeated malt does not rule out every smoky note.
Producer notes gingerbread, sweet fruit and burnt orange, followed by red and dark fruit, Christmas spice and caramel.
producer tasting · Producer · Checked 2026-09-11source ↗
Applies to: 59% strength edition; kept distinct from the 42% bottling. Release described on the producer page checked 2026-09-11. Batch-specific observations do not apply to every bottling.
Spirit base: Single maltsource ↗ · 59% strength edition; kept distinct from the 42% bottling. Release described on the producer page checked 2026-09-11. Batch-specific observations do not apply to every bottling.
Cask treatment: Ex-bourbon casks, Sherry casks / seasoning, Other wine caskssource ↗ · 59% strength edition; kept distinct from the 42% bottling. Release described on the producer page checked 2026-09-11. Batch-specific observations do not apply to every bottling.
Bottling strength: 59% ABVsource ↗ · 59% strength edition; kept distinct from the 42% bottling. Release described on the producer page checked 2026-09-11. Batch-specific observations do not apply to every bottling.
Attributed texture: Creamysource ↗ · 59% strength edition; kept distinct from the 42% bottling. Release described on the producer page checked 2026-09-11. Batch-specific observations do not apply to every bottling.
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Cask type: Ex-bourbon with ex-pinot noir, sherry, port, maple-syrup and Tipo Jerez casks.
Producer identifies the Glen Ireh Estate distillery established in 2016 and rebuilt after the 2021 fire; maturing stocks survived.
Producer · Checked 2026-09-11
Producer · Checked 2026-09-11